Feastly Anniversary BBQ + Rosé Party
In-PersonVenice, Venice
SOLD OUT
$40.00
Pop-up space
Provided
Banquet (20+ Guests)
barbecue
In-Person
In 2 years of being in LA, we've hosted HUNDREDS of popup dining experiences and served THOUSANDS of Feasters so we're celebrating in the only way we know how: with good food + great people!
Chef Jason Fullilove of Barbara Jean LA will be manning the grill and some of our favorite Feastly chefs will be providing classic sides with their own unique twist.
Rosé + summer beverages are included with your ticket!
Menu detail
Chef Jason Fullilove of Barbara Jean LA
Entree
From the grill:
Piri Piri smoked 8 Cut Chicken with Lemon & Salmoriglio
Hot Smoked Salmon with Horseradish Crema
Smoked St. Louis Chuck with Tamarind Coconut BBQ Sauce
Chef AC Boral of Rice & Shine
Small Plate
Lumpiang Sariwa:
rice flour crepe | shiitakes | farmer's market vegetables | fried garlic | sweet soy sauce
Ensaladang Pepino:
cucumber | baby kale | thai chili and cane vinegar dressing
Chef Ian Asbury of Cheezus LA
Small Plate
Raclette Cheese Station
Chef Antonio Sanchez
Small Plate
Classic Corn on the Cob gets a mexican twist:
Esquites de Sanchez
Sweet Corn | Citrus Aioli | Dried Chili Blend | Cotija Cheese | Lime
Chef Kim Prince of Hotville Chicken
Small Plate
Hotville Chicken's famous side:
Mac + Smokin' Cheese
Chef Danielle Duran of Amiga Amore
Dessert
A twist on the classic tiramisu:
Strawberry Horchata Tiramisu
Marscapone | cinnamon | Rumchata
Feastly Anniversary BBQ + Rosé Party
In-PersonVenice, Venice