ENTER THE 36 COURSES: A Wu-Tang Culinary Journey (Part 1)
In-PersonArts District, Los Angeles Downtown
$40.00
Pop-up space
BYOW
Banquet (20+ Guests)
north american
In-Person
One night in 2012, a close homie and Wu connoisseur made a special request for his birthday: A Wu-Tang inspired dinner.
We kept coming up with dish ideas and dope playlists until we said "f*&k it! we're going to do 36 Courses eventually!"
And ENTER THE 36 COURSES was born.
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For the first time, we're making this menu available to the public.
Each dish a meditation on the song inspired by it.
Menu detail
Uzi
Small Plate
extra cheese crusted crusty bread, mad cheddar, tomato basil consommé
Shimmy Ya
Entree
chimichurri surf and turf: skirt steak and shrimp, ratatouille galette, shiitake crema
Wu Tang Clan Ain't Nuttin' Ta F Wit
Dessert
kalamansi liqueur spiked lecheflan. served as a goldleafed W
Protect Ya Neck
Small Plate
poutine.
pork neck and hennessey gravy, fried egg
chihuahua cheese, hand-cut kennebec fries
ENTER THE 36 COURSES: A Wu-Tang Culinary Journey (Part 1)
In-PersonArts District, Los Angeles Downtown