After various front and back of house positions just out of high school and in college, Adam started his culinary journey under the tutelage of Emmett and Lisa Fox at Asti Trattoria. From there, Adam was the CDC at Mark's and Polo's in Houston before taking over as a Chef Partner with Eddie V's where he opened their locations as Executive Chef In Houston, Tampa, Orlando, Virginia, and Chicago. He spent three years at their Chicago location before moving home to open his own Stoked Tacos and Tequila in Houston. Adam now lives in Austin with his wife April, dog Rambo, and 'soon-to-be' little girl Addison. Adam is the Executive Chef of Fixe in downtown Austin.