Moroccan Cucumber, tomato salad and lemon vinaigrette. Served with Persian bread.

Beans cooked with spices in red palm sauce and marinated fried plantains served with marinated heirloom tomatoes and herb leaves. This is one of those dishes you must try again and again. Seriously, this vegan Ghanaian street dish is amazing!!!

Injera Tacos with beef or chicken spice with Traditional Ethiopian Berbere spice served with Berbere spice cabbage, onions, carrot, leaves and chefs Afia's famous green sauce. This fermented Ethiopian bread tacos is one dish you must try! I don't know where to start with this amazing dish. Go with it and try!!!

Jollof Rice, There is a debate going on between Ghanaians and Nigerians about who cook this spicy rice tomato dish the best. Well, and I am not saying I among them, I am just saying that some Ghanaians are saying, Nigerians started Jollof rice, and we the Ghanaians perfected it! Hehehe never mind about the Senegalese or Gambians where Jollof rice originated. This is a discussion between Ghanaians and Nigerians. No one is invited! Well, unless you just to enjoy the dish

Something Sweet! This Kenyan coconut dessert is perfect for your sweet tooth. Garnish with coconut flakes, cashew, Macadamia and pistachio nuts, serve with home made yogurt.