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Taste Africa: 5 Course Dinner

In-Person Venice, Venice

$48.00

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BYOW
Banquet (20+ Guests)
african
Halal, Organic
In-Person
You are in for a treat! I have taken the already delicious traditional cuisine and created something even more wow by adding more flavor to the already flavorful cuisine. Also adding spices, herbs and some few other ingredients that are not familia in African food. From the Southern African cuisine, join me for my African dinner!

Menu detail

Nhedzi
Small Plate
Wild mushroom soup. British colonization left it mark on their cuisine
Eedingu
Small Plate
Flavored dried meat or sausage and cabbage. Namibian where once colonized by the German. You can see it influence in their cuisine.
Oxtail Potjieko
Small Plate
Oxtail prepared with vegetables. Namibian cuisine is known for it's variety. On this vast desert, you would be surprise to see how they prepared their meals with games and fresh vegetables
Bobotie
Entree
National South African delicious curried meat, fruits with yummy golden creamy topping dish. This is amazing! I guess I will not be far off, if i said, if you are a South African, and you eat meat, then the chances are you have had this dish before!
Seswaa
Entree
Slow cooked beef until falling apart serve with polenta. Botswana cuisine, Setswana food is quite unique and full of flavor
Peppermint crisp tart or Fruit Salad
Dessert
Lets treat you with this peppermint pudding tart or maybe light fruit salad after all the meat!

Taste Africa: 5 Course Dinner

In-Person Venice, Venice
(Exact Address will be shared upon purchase.)