Mother's Day Brunch
In-PersonMission, San Francisco
SOLD OUT
$27.00
Pop-up space
Available for purchase
Banquet (20+ Guests)
brunch, californian, north american
Local, Vegetarian
In-Person
Please join Chef Andrea Loeffler and Tim Felkner for a festive brunch in celebration of and appreciation for mothers.
From the hosts: "After meeting over a friend's dinner table, we've decided to share our love for food and dining with others. This meal is BYOM (bring your own mother). Or you can borrow one for the day. Raise a glass, share an inspirational story, or simply enjoy a delicious meal with us."
Menu detail
Turmeric Crackers with Beet Hummus
Appetizer
This vibrant treat will greet you when you arrive: homemade crispy wafers topped with bright beet hummus and dressed bitter greens.
Shaved Asparagus Salad
Small Plate
Spring Asparagus with torn herbs and toasted chili sunflower seeds.
Buckwheat Crepe with Carmelized Onions and Baked Egg
Entree
Sweet onions and swiss chard folded into a tender Buckwheat Crepe with a baked soft egg. Served with herb roasted potatoes and bacon on the side.
Vanilla Panna Cotta with Strawberry Compote
Dessert
Creme fraiche imparts a tangy note to this rich pudding and pairs beautifully with the first strawberries of the season.
Add-ons
Sparkling Grapefruit Mimosa
$9.00
Mother's Day Brunch
In-PersonMission, San Francisco