Vegetarian Pierogi Virtual Class
LivestreamSan Francisco, CA
$27.00
BYOW
east european
Vegetarian
Livestream
This is a fully hands-on class. I will show you how to make the most delicious vegetarian Slavic pierogies/varenyky. Just like my Ukrainian babushka taught me. I will explain a bunch of different folds, a few different styles of cooking dumplings, and the way to serve them. Whether you're a beginner or a savvy cook, this class is great for everyone! I will send you the link for recipes and a Zoom link a week before the class.
Menu detail
Cabbage and Mushroom Pierogi
Entree
We'll make a bunch of different dumpling folds, but all of them will have the same filling and the same dough.
Equipment:
- rolling pin or wine bottle
- 3-inch wide glass, cup, or cutting circle
- large bowl
- non-stick or cast iron frying pan
- knife
- cutting board
Ingredients:
- all-purpose flour
- salt
- water
- oil
- green cabbage
- onion
- shiitake or cremini mushrooms
- sour cream