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On the Lam: Pacific Northwest Cuisine

In-Person The artists village, Santa Ana
SOLD OUT

$40.00

Pop-up space
Available for purchase,BYOW
Medium (10-15 Guests)
other
In-Person
A nomadic dining experience that seeks to capture the landscape of the pacific northwest through dishes that are deliciously designed, earthy and mystical.

Menu detail

Charred caesar salad
Small Plate
cured egg yolks | romaine | roasted garlic dressing
French omelette
Small Plate
Boris black pepper cheese | chives
Hamachi tartare
Small Plate
shaved asparagus salad | ginger asparagus puree | labne | burnt orange vinaigrette | herbs
Cioppino
Entree
red snapper | mussels | crab cake | roasted corn | potatoes
Bleu cheese cake
Dessert
bleu cheese | persimmons | fennel | bee pollen

Add-ons

Red or white wine
$15.00

On the Lam: Pacific Northwest Cuisine

In-Person The artists village, Santa Ana
(Exact Address will be shared upon purchase.)