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18 Flags Worth Pledging Allegiance To

International Flags Created Using Native Foods

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Italy — basil, pasta and tomatoes

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India — curry chicken, rice, cheera thoran and papadum wafer

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Brazil — banana leaf, limes, pineapple and passion fruit

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China — dragon fruit and star fruit

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United States — hot dogs, ketchup and mustard

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Greece — olives and feta cheese

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Japan — tuna and rice

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Lebanon — tomatoes, pita bread and parsley

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Vietnam — rambutan, lychee and starfruit

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Austalia — meat pie and sauce

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South Korea — kimbap and sauces

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France — blue cheese, brie cheese and grapes

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United Kingdom — scone, cream and jams

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Turkey — Turkish Delight

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Spain — chorizo and rice

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Indonesia — spicy curries and rice

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Thailand — sweet chili sauce, shredded coconut and blue swimmer crab

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Switzerland — charcuteries and swiss cheese

All images courtesy of Good Food Month.