18 Flags Worth Pledging Allegiance To
International Flags Created Using Native Foods
Italy — basil, pasta and tomatoes
India — curry chicken, rice, cheera thoran and papadum wafer
Brazil — banana leaf, limes, pineapple and passion fruit
China — dragon fruit and star fruit
United States — hot dogs, ketchup and mustard
Greece — olives and feta cheese
Japan — tuna and rice
Lebanon — tomatoes, pita bread and parsley
Vietnam — rambutan, lychee and starfruit
Austalia — meat pie and sauce
South Korea — kimbap and sauces
France — blue cheese, brie cheese and grapes
United Kingdom — scone, cream and jams
Turkey — Turkish Delight
Spain — chorizo and rice
Indonesia — spicy curries and rice
Thailand — sweet chili sauce, shredded coconut and blue swimmer crab
Switzerland — charcuteries and swiss cheese
All images courtesy of Good Food Month.