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Barbara Pollastrini

Los Angeles, CA


Educated at the Cordon Bleu in Rome, Barbara’s cooking is
the perfect balance between old and new. She combines her
professional training, with her mother’s love for traditional
Her food is incredibly traditional, incredibly new, and incredibly
homemade. She insists on making her own bread, pasta and
even her own delicious jam!
Secret Dinner is born from her innate desire to share her vision
for food with the world. With Barbara, eating becomes a unique