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Private Dining Experience: Tart Class, Cocktail Demo + 4 Course Dinner

Venice, Venice Beach
3 SPOTS LEFT

$170.00

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Provided
Banquet (20+ Guests)
californian
Local, Organic
In-Person
An intimate, high end dinner, complete with tray passed hors d oeuvres, 4 course dinner, tart class and cocktail demo.

Menu detail

Spicy tuna wonton
Appetizer
Line caught tuna tartare, on crispy wonton with sesame, scallion , and serrano chile
Brie and pickled apple tartine
Appetizer
Tartine grilled bub and grandma's house sourdough, california brie, windrose farms pickled apples, herbs, honey
Smoked carrot
Appetizer
Smoked carrot in endive with coconut carrot puree, thai basil, puffed rice
Chicories salad
Small Plate
Market lettuces from Finley farms, windrose apple, with sunchoke puree, hazelnuts, market persimmons and cider vinaigrette
Kabocha squash gnocchi
Entree
Gnocchi made from The Garden Of farms Japanese pumpkin, brown butter, sage, and idiazabal aged sheep's milk cheese foam
Ora King Salmon
Entree
Ora King salmon, smoked beet, beet puree, Murrays farms pomegranate vinaigrette, soft herbs, crispy shallots
Fig and frangipane tart
Dessert
Spiced honey, Jimenez farms turkish figs, local honey with warming spices, orange and almond filling

Add-ons

Mixologist Cocktail Demo (per person)
$10.00
Take Home Fig Tart (per person)
$11.00
Addtl fee for menu entree option
$40.00
Amazon 3
$90.00
Amazon 2
$92.00
Amazon 1
$225.00
Florals
$1302.00
Rentals
$2468.00

Private Dining Experience: Tart Class, Cocktail Demo + 4 Course Dinner

Venice, Venice Beach
(Exact Address will be shared upon purchase.)