Ben Takahashi
Waimea, HI
BIO
Chef Ben has been the Executive Chef for Sheraton Keauhou Bay Resort & Spa where he assisted in a 70 million dollar renovation, Mauna Lani Bay & Bungalows, Cassis by Chef Mavro, Sheraton Kauai Resort, Poipu Beach, and now at The Club at Kukui’ula.