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New Mexico Chile Social

Inner Southeast, Portland
SOLD OUT

$33.00

Pop-up space
Available for purchase
Banquet (20+ Guests)
hispanic, soul food
Organic
In-Person
Join us for a Farm-to-Fiesta adventure through New Mexico's iconic chile-driven regional cuisine in 4 plates. Although the focus is on flavor, be warned - dishes will pack varying degrees of heat thanks to their star ingredient: the chile pepper! Recommended for those diners who like their food with a bit of kick. Vegetarian and Gluten Free menus available for advance purchase below. Menu ingredients subject to change without notice due to seasonal availability of organic produce. ¡A tu salud!

Menu detail

SOPAIPILLAS
Small Plate
Traditional Fried Dough Fritters. Red Chile-infused Honey.
GRAPEFRUIT AGUA FRESCA
Beverage
Fresh Squeezed Grapefruit Juice, Jarritos Grapefruit Soda. Coriander Leaf. Heirloom Chile Dust. Agave Syrup. Sea Salt.
ROASTED POBLANO + CORN PUDDING
Appetizer
Cowboy Caviar. Handmade Queso Fresco. Winter Chicories. Sherry Vinaigrette. Pickled Raisins. Toasted Piñon. Epazote.
GREEN CHILE “FRITO” PIE
Entree
Hatch Chile Braised Pork Carnitas. Posole. Organic Stoneground Corn Chips. Escabeche. Avocado. Cumin Crema.
MAYAN CHOCOLATE POT DU CREME
Dessert
Lavender Biscochitos. Creme Fraiche. Canela. Chile d'Arbol.

New Mexico Chile Social

Inner Southeast, Portland
(Exact Address will be shared upon purchase.)