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Portland, OR


Carly is a chef and Registered Dietitian Nutritionist. She loves showing others how easy it is to transform their food into medicine-- medicine with exquisite and bold flavors! She celebrates seasonal whole food ingredients and is omnivore-, vegetarian-, and vegan-friendly.

Carly is a self taught chef with over a decade of professional and private chef experience. She earned a master of science degree in nutrition from Bastyr University, and considers herself a Culinary and Clinical Dietitian. She owns her own private nutrition practice in NW Portland, where works with patients individually, as well as teaches cooking classes and leads grocery store tours.