Duck Fat Fried Potatoes w/ Chef Alexis Butters @ 2pm (PDT)
San Francisco, CA
caribbean, soul food, californian
ChefsFeed Experiences cooking classes are a chance to virtually connect with chefs and bartenders, learn simple cooking tricks and tips, and most importantly, support the culinary community through this difficult time. Prior to your class, you will receive an email with a private link to join the livestream on YouTube during the specified day and time. Your host will message it to you so be on the lookout! --- Chef Butters' unique culinary perspective is informed by her travels and her Afro-Caribbean heritage. Having moved back to the states from Barcelona in early 2016, Chef Butters, who originally hails from Chicago, has since transformed her passion for cooking into a business. Her company, The Pleasure Principle began as a supper club and has evolved into private chef work, catering, and all manner of dining events. Today Chef Butters calls Oakland, CA home and you can catch her "cooking-on-the-run" at pop-ups, restaurant takeovers, and local music, art, and food events.
"Chef Butters en Place" presents a Caribbean Empanadas Workshop with Dipping Sauces!
Chef Butters is sharing her Afro-Caribbean culinary point-of-view via recipes inherited from the lovely matriarchs of her diverse family. In this cooking class, watch as Chef Alexis Butters (aka Chef Christina) of The Pleasure Principle shows you how to cook deliciously decadent Caribbean Empanadas! They're tender, flaky pockets of yummy and proceeds from your purchase will go directly to World Central Kitchen so it's a win/win! Join us on Friday, September 25th at 1:30pm PST!