Chef Angela-MichelleRunway Fashion Model turned TV Chef, Cookbook Author, & International Foodie Extremist(8)
Detroit, MI
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Chef Angela-Michelle has been cooking since the age of 6 and baking since she was 8 years old. I guess you can say she was “born to cook.” Her mom was a cook and her dad a chef. Not only was Angela a product of a grand culinary creation, but she also spent half of her childhood on a family farm. That experience led her to have a great appreciation and understanding of how to grow fresh fruits and vegetables.

As an adult, she's practiced and learned how to prepare dishes of various cultures and origins. All this knowledge and experience has led Angela to retire from her 25-yr modeling career and start her own cooking company, Culinary Kisses.

Chef Angela-Michelle has researched, practiced, trained, taught and traveled to gain her vast culinary knowledge. She is a self-proclaimed foodie extremist who loves (and cooks) all kinds of foods including Mexican, Italian, Creole, Mediterranean, French, Asian, Southern, Greek, Indian, Spanish, African and more. She is always thinking about how she can “create” a new culinary masterpiece. She also loves taking foods people don’t like and creating a dish that they love.

Aside from studying culinary art from some of the most renown chefs in the world, Chef Angela-Michelle has earned a certificate in plant-based nutrition from Cornell University; as well as a certification in live mixology.

Chef Angela-Michelle has also blazed her own culinary trail by hosting her own TV show, operating an online cooking school, developing unique recipes, authoring flavor-filled cookbooks and detailed culinary curriculums, hosting both national and international virtual cooking classes, writing for an international culinary and travel magazine, and much more.

And, as if that wasn’t enough, Chef Angela-Michelle was the first chef to offer a virtual cooking class. That was over 10 years ago, and she’s still going strong.

Learn more about Chef Angela-Michelle and Culinary Kisses here -->

Food & Kisses

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Black History IS American History

Many may ask, "Why is Black History Month important?" Well, Black History Month is important because it isn't just black history ... it's American history. It's his story of segregation in the south, it's his story of the rise and fall of numerous African-American leaders, and it's his story of how America did or did not respond to many human issues of throughout the years. I'm a firm believer that you can't know where you're going until you know where you've been. That's the beauty of Black History Month. It allows America to reflect on the past, while providing an opportunity to improve in the future. And that's where I come in! People from different races, religions, family backgrounds , and economic status can laugh together, learn together, and virtually be together ... all while discovering how to prepare a delicious dish. Food has the miraculous ability to bond people who may not normally interact with one another. Food is love. I'm offering several virtual culinary experiences this February. So come join me in the kitchen to share, explore, and dream BIG!

Happy Thanksgiving

Thanksgiving is just around the corner! And like you, I don't know how it rolled around so fast. No worries though ... I can help you get ready for the holiday season and look like a rockstar in the process. Here are the upcoming experiences that will make your preparation for the holidays super smooth and deliciously tasty: November 19th at 6pm - Hot Toddy & Charcuterie November 21st at 1pm - Holiday Sides Made Easy November 22nd at 11am - Turkey Brine & Rub December 2nd at 8pm - Bourbon Happy Hour December 18th at 3pm - Homemade Pecan Pie December 21st at 1pm - Eggnog & Snickerdoodle Can't make all of the events? Don't worry, I've got you covered. Just subscribe to one of my 3 subscription options to enjoy my experience replays at your conveniece. See ... I told you ... I've got you covered for the holidays!! Food & Kisses, Chef Angela-Michelle

The Holidays are Upon Us

Hello lovies! Chef Angela-Michelle here! I'm putting the final touches on my fabulously delicious virtual holiday experiences that I know you will enjoy. From plant-based to surf n' turf, small plates to side dishes, and drinks to dessert. I will cover a little bit of everything. And in case you haven't heard, I'm the world's 1st virtual chef. With over 10 years of expertise in cooking (and baking) in front of the camera, I'll bring a fun yet unique virtual encounter that you will never forget. So go ahead ... click the button below to follow me for a whole lot of yumminess! Food & Kisses, Chef Angela-Michelle