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Omakase with Omega Blue Seafood

Venice, Venice

$200.00

Pop-up space
Provided
Banquet (20+ Guests)
californian, japanese, vietnamese
Organic
In-Person
$99 for 9 courses. Booze on us! Chef Cody of Omega Blue is a master with fish and sushi. Chef Christian Alquiza the Corporate Chef of Sweet FIn. Together they will combines their passion for sustainable seafood to curate an amazing 9 course Omakase menu. Chef Cody, Omega Blue Seafood https://www.omegablue.us Chef Tu David Phu, www.cheftudavidphu.com "Unfortunately our dishes cannot be modified. By doing so, it will alter our chef's vision."

Menu detail

Dishes TBD
Small Plate
Dishes TBD

Omakase with Omega Blue Seafood

Venice, California

(Exact Address will be shared upon purchase.)