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Chef Virgil
(209)

Sacramento, CA

BIO

We only get 500 characters so I'm gonna make this a quick summary:
- This story begins in 2010
- I used to be young + dumb lol
- Learned hard way how to be good at life
- Became a contract worker in 2017, helping restaurants + catering companies all over bay area
- Started my own team of contractors in 2019
- Created a positive working environment opposite to traditional kitchen environments
- Taught myself how to build PCs + videography during pandemic
- Using platform for both my passions

EXPERIENCES