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Mastercard® Presents Chefsfeed Indie Week Los Angeles - Night 2

Fashion District, Los Angeles

SOLD OUT

$125.00

Restaurant
Provided,Available for purchase
Intimate (2-4 Guests)
seafood, californian, north american
Local, Organic
In-Person
We're bringing CFIW back to Los Angeles to the hottest of restaurant neighborhoods in the US- DTLA. Our host Steve Samson has helped curate a killer lists of chefs from both the LA area and abroad for three nights of twelve course dinners at Rossoblu on July 18, 19, and 21st for a small group of diners. Catch the cutting edge of food trends in a comfortable, interactive setting featuring F&W Best New Chefs, Michelin starred chefs, and so many other accolades we don't have the space to mention it here. These chefs are visiting from all regions of the US and some of the hottest food cities around including Brooklyn, Seattle, Nashville, Chicago, and New Orleans.

Menu detail

12 chefs preparing 12 courses including wine
Tim Ma Kyirisan, Washington, DC Claudette Zepeda-Wilkins El Jardin, San Diego, CA Jon Yao Kato Restaurant, Santa Monica, CA Max Boonthanakit Nightshade, Los Angeles, CA Jessica Benefield The Green Pheasant, Nashville, TN Trey Burnette The Green Pheasant, Nashville, TN Chad Valencia LASA, Los Angeles, CA Libby Willis MeMe's Diner, Brooklyn, NY Jonathan Whitener Here's Looking at You, Los Angeles, CA Jason Fullilove Magic Castle, Los Angeles, CA Adriana Urbina Tepuy Dining, New York, NY

Mastercard® Presents Chefsfeed Indie Week Los Angeles - Night 2

Los Angeles, California

(Exact Address will be shared upon purchase.)