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Mastercard® Presents Chefsfeed Indie Week Seattle - Night 2

South Lake Union, Seattle

$125.00

Restaurant
Provided,Available for purchase
Banquet (20+ Guests)
seafood, pacific northwest, north american
Local, Organic
In-Person
We're coming to the Pacific Northwest and bringing an all star cast of 24 chefs for 3 nights of dinners at Cuoco with host chef Ron Anderson and cohost Shota Nakajima of Adana. These chefs will collaborate on 3 nights of 12 course dinners; 36 distinct dishes showcasing culinary creativity without any restrictions. You'll see them collaborate for the first time in teams plating each others dishes visible to the guests in the dining room. Each night's tasting menu will include a journey into the mind of each chef and the creative process that went into each of their dishes. They'll talk the finer points of cuisine, collaboration, and their experiences in Seattle, many of them visiting for the first time. Each chef will mingle throughout the dining room answering questions and sharing their experience with each guest. Every night is different so feel free to join us all three nights! The price is inclusive of a service charge (gratuity), taxes, and wine. It's a steal!

Menu detail

12 chefs preparing 12 courses including wine
Entree
Jeffrey Vance Konbi, LA, CA Shota Nakajima Adana, Seattle, WA Uno Immanivong Red Stix Asian Street Food, Dallas, TX Ali Hooke Andytown Coffee Roasters, SF, CA Chad White High Tide Lobster, Spokane, WA Janina O'Leary Spruce, SF, CA Matthew Sigler il Solito, Portland, OR Jason Dady Tre Trattoria, San Antonio, TX Jason Stratton mbar, Seattle, WA Abbi Merriss Bluebeard , Indianapolis, IN Jerome Grant Sweet Home Café, Washington, DC Cameron Hanin Guerilla Pizza Kitchen, Seattle, WA

Mastercard® Presents Chefsfeed Indie Week Seattle - Night 2

Seattle, Washington

(Exact Address will be shared upon purchase.)