Mastercard® Presents ChefsFeed Indie Week Brooklyn - Night 2
In-PersonGreenpoint, Brooklyn
$125.00
Restaurant
Provided,Available for purchase
Medium (10-15 Guests)
seafood, north american
Local, Organic
In-Person
This is it! We’re making our only New York appearance of the year at Greenpoint’s newest restaurant Rule of Thirds.
This will be unlike any other CFIW event of the year as we will also be celebrating the opening of its new restaurant with host chef Jaime Young and co-host Trigg Brown (Win Son & Win Son Bakery).
Come check out the new restaurant space and get inspired by the creative digs, all over 12 courses with killer wine pairings.
Menu detail
12 Chefs Preparing 12 Courses Including Wine
Entree
Tim Ma
Kyirisan, Washington, DC
Ferrell Alvarez
Rooster & the Till, Tampa, FL
Trigg Brown
Win Son, Brooklyn, NY
Alex Baker
Yves, New York, NY
Alan Delgado
Comedor, Austin, TX
Zineb Hattab
KLE Restaurant, , AL
JT Vuong
Rule of Thirds, Brooklyn, NY
Mei Lin
Nightshade, Los Angeles, CA
Diego Moya
Racines NY, New York, NY
PJ Calapa
Scampi, New York, NY
Julie Cole
Nom Wah, New York, NY
Danielle Spencer
Win Son Bakery, Brooklyn, NY
Mastercard® Presents ChefsFeed Indie Week Brooklyn - Night 2
In-PersonGreenpoint, Brooklyn