Noodle in a Haystack: Shio Butter Clam
In-PersonDaly City, Daly City
SOLD OUT
$55.00
House
BYOW,Available for purchase
Small (4-10 Guests)
japanese, asian noodle soup
In-Person
Corn's in season and we’ve been dreaming about a beautiful summer variety to celebrate! This is still in development so hopefully we’ll have it ready and tested in time. Will keep you all updated!
This is what I had in mind: Chardonnay infused salt tare, our golden chicken broth, combined with a separately made clam and smoked fish dashi and finished with a konbu-compound butter and saffron salt.
Menu detail
Deviled Ramen Egg
Appetizer
House marinated salmon roe, kewpie, smoked fish powder, daikon pickles, cracklin'
Something Seasonal
Appetizer
Will figure this dish out after a trip to the farmers market!
Tsukemono
Appetizer
Homemade pickles: Citrus Sake Daikon & Dashi Chili Celery
Shio Butter Clam
Entree
Golden chicken broth, clam & smoked fish dashi, sofritto-Chardonnay-shio tare, konbu butter, saffron salt, 3 day marinated ramen egg, chicken “ham” chashu, grilled corn, Hokkaido Surf clam
Dessert TBD
Dessert
Add-ons
Sapporo beer
$3.00
TW Pitchers Grapefruit Radler
$5.00
Yuzu-hi (yuzu soda, vodka, lime)
$8.00
Kudoki Jozu sake (3oz)
$10.00
Noodle in a Haystack: Shio Butter Clam
In-PersonDaly City, Daly City