Los Angeles, CA
Courtney McBroom is the Chef/Owner of Large Marge - an all-American food product company with Texas roots. Her start in cooking began in the third grade when she received her first cookbook, The Care Bears’ Party Cookbook. She fell in love and has been fumbling about kitchens ever since. She went pro over a decade ago, learning the ropes in both savory and pastry kitchens. In New York City, she worked as Culinary Director of Momofuku Milk Bar.