Chef Crystal “Pink” DeLongpré’s culinary career spans two decades. A food industry veteran, she's worked with California chefs and restaurants from Los Angeles to San Francisco, and in New York and Paris kitchens. Chef Pink has helmed eateries, including her previous post as Chef/Owner of Bacon & Brine. She has appeared on Spike TV’s “Bar Rescue”, Food Network’s “Cutthroat Kitchen”, and “Man vs. Child” on fyi,TM. Chef Pink and her wife also appeared in LOGO TV’s 2016 documentary film, “HUNGRY”.