cover

One Night | Two Chefs | Six Courses | Great Beers

Westchase / Memorial, Houston

2 SPOTS LEFT

$75.00

House
BYOW,Provided
Large (15-20 Guests)
asian, vietnamese
In-Person
Be part of a very special collaboration between San Francisco-famed Chef Eric Pascual and Houston's own, Chef Cuc Lam. When these two chefs collide in the kitchen, guests are treated to an explosion of bold, unique flavors from the islands of the Philippines and Vietnam. How do we take this experience over the top? Houston Food Finder's lead beverage writer, Josh Armendariz will select craft brews that will pair with each course.

Menu detail

Shrimp Lumpia Two Ways
Appetizer
Filipino-style egg rolls inspired by mom's recipe. Shrimp | Garlic | Scallion | Chive-infused Spread & Shrimp | Sweet & Savory Sauce | Ground Chicken | Diced Veggies | Spiced Vinegar
Mien Ga - Crystal Noodle Soup with Chicken
Appetizer
Ginger Infused Chicken Broth | Shredded Chicken Breast | Glass Noodles | Mushrooms | Carrots
Beer paired with Appetizer Course
Beverage
The Bruery, Trade Winds. (Belgian Tripel) 8.6% ABV
Ginataang Gulay Crispy Pork Belly
Entree
Slow-Roasted Crispy Pork Belly | Squash Puree | Vegetables cooked in coconut cream | Salted shrimp paste | Ginger | Lemongrass | Garlic rice
Vietnamese Surf & Turf - Banh Hoi Thit Tom Nuong
Entree
Steamed Pressed Thin Vermicelli | Skewered Beef & Prawn | Garlic & Scallion Oil | Fresh Herbs | Nuoc Tuong Pha (Peanut Hoisin Sambal)
Entree Course Beer Pairing
Beverage
Nebraska Brewing Co., Brunette Nut Brown Ale. 4.7% ABV
Ube Bibingka -Filipino-style Coconut Rice Cake
Dessert
Filipino-style coconut rice cake | Ube | Ice cream | Toasted coconut | Seasonal Fruit
Ca Phe Sua Da Panna Cotta
Dessert
Vietnamese Iced Coffee Panna Cotta | Hand-whipped Cream
Dessert Course Beer Pairing
Beverage
Firestone Walker Brewing Co., Nitro Merlin (milk stout) 5.5% ABV

One Night | Two Chefs | Six Courses | Great Beers

Houston, Texas

(Exact Address will be shared upon purchase.)