Hanukkah or Winter Holiday Dinner

In-Person New York City, New York


Pop-up space
Banquet (20+ Guests)
jewish, mediterranean, european
Everyone looks forward to a festive winter holiday meal. This is elevated comfort food, the kinds of dishes that are a little more complex than what's in the home cook's repertoire, but everyone wants to eat when it's cold outside...

Menu detail

Aperitivo Nibbles
Small Plate
Aperitivo: Marinated olives Caramelized onion and goat cheese phyllo triangles Smoked sable “tartare” on toast crisps Eggplant involtini
First Course
Small Plate
Watercress and herb salad with roasted butternut cubes and pomegranate vinaigrette OR Potato gnocchi with a spicy broccoli sauce OR Matzoh ball soup with vegetable confetti
Main Course
Braised beef short ribs in red wine-soy reduction over soft polenta, with Moroccan carrot-beet salad OR Pollo “alla Romana” (on the bone with tomatoes, peppers, and onions), sauteed broccolini aglio-olio-peperoncino, roasted rosemary potatoes OR Veal roast stuffed with chard and mushroom with port sauce over garlic potato puree, roasted pumpkin + brussels sprouts
Red wine poached pear tart with almond frangipane and homemade ginger ice cream OR Mini trio of “chocolate decadence” desserts OR Ricotta-chocolate chip cheesecake with balsamic strawberries

Hanukkah or Winter Holiday Dinner

In-Person New York City, New York
(Exact Address will be shared upon purchase.)