Valentines Day: Modern Paris in LA
In-PersonArts District, Los Angeles Downtown
SOLD OUT
$70.00
Pop-up space
Provided,Available for purchase,BYOW
Large (15-20 Guests)
other, french, european
In-Person
A special Valentine's Day tasting menu inspired by Paris at night.
Modern French fare prepared by Chef Darren Sayphraraj of We Have Noodles and recipient of Zagat's 30 under 30 culinary minds of Los Angeles for 2016.
8 courses come with a complimentary glass of champagne.
Menu detail
champagne
Beverage
appertif
chilled oyster
Appetizer
fennel consomme | espelette | pickles
soft poached egg
Appetizer
brioche crouton | truffle sherry jus | onion rings
vegetable tartine
Small Plate
seasonal veg | pate brise | serrano ham
black truffle pasta
Small Plate
handmade pasta | truffle butter | pecorino
poached halibut
Small Plate
chicken jus | confit potato | charred cabbage
roasted chicken
Entree
sous vide breast | foie gras gravy | spring onion
chocolate ganache tart
Dessert
vanilla | lavender | strawberry
profiterole
Dessert
pate a choux | passionfruit curd
Add-ons
beverage pairing
$35.00
Valentines Day: Modern Paris in LA
In-PersonArts District, Los Angeles Downtown