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Learn to Cook a Low Carb Shrimp and Grits that the Stars Love

Nashville, Tennessee

$15.00

seafood, soul food
Gluten Free, Organic
Livestream
Replay Available
Come cook with me and Ill teach you how to make a low carb version of a Southern Favorite, Shrimp and Grits! I will teach you how to substitute Cauliflower for the carb rich grits and you and your guests will never know the difference. Many of the stars I have cooked for are on low carb diets, and this quickly became a favorite as it tastes just like the original. This recipe is only a few ingredients but packed full of flavor! Rich Andouille Sausage paired with mild, buttery shrimp, simmered in a delicate tomato broth and served over creamy cauliflower cheese "grits". A very versatile dish that many of your favorite vegetables can be added to customize it to your tastes