Tasting Menu II
In-PersonVenice, Venice
$85.00
Pop-up space
BYOW,Available for purchase
Large (15-20 Guests)
californian
Local
In-Person
Since my time on MasterChef, I have been extremely fortunate to cook all across North America. I have had the pleasure of cooking private dinners in Los Angeles for high end clients, charities, and celebrities. Here is your chance to eat some of my signature plates that are known around the world.
Menu detail
Beets
Small Plate
Baby beets
arugula
pistachio
smoked goat cheese mousse
crustini
Scallop
Small Plate
Scallop crudo
Vanilla poached Kumquat
tobikio
lime
radish
Black Salt
Pork Belly
Small Plate
Sous vide pork belly
Chili and lime infused watermelon
Tequila gastrique
NY Strip
Entree
Sous Vide Ny Strip
Parsnip puree
Mullberry demi
Chive oil
puff pastry cage
Lime Tart
Dessert
Lime tart
toasted soft meringue
pomegranate gelee
Add-ons
Wine pairing
$25.00
Tasting Menu II
In-PersonVenice, Venice