Singapore, Singapore


Dhruv, also known as The Mad Onion Slicer is a chef & entrpreneur who is dead serious about having fun in the kitchen.

Dhruv runs Singapore’s highest rated Food & Drink Experience - The Boring Indian Food Workshop & was selected to be one of Airbnb’s Top 5 Cooking hosts globally last year.

He has a fascinating story of working in food, whilst navigating a corporate career at tech companies like Google, Groupon & Alibaba. He is also a restauranter & writes a light hearted food blog on the side.