Slow Food ventura & Colectivo Felix
In-Personthousand oaks, Thousand Oaks
$100.00
House
Provided
Medium (10-15 Guests)
seafood, vegetarian
Local, Organic, Vegetarian
In-Person
We are very excited for this dinner party which will feature ingredients from the Slow Food Ventura County Chapter, Central Coast wines and spirits, local fish, Watkins meat and surely some organic produce from The Abundant Table Farm transformed into a Latin American five course tasting menu.
Menu detail
Ventura Spirits Opuntia Prickly Pear + wild sage syrup + strawberry + citrus juice + bubbles
Beverage
Local fish ceviche + habanero, Ojai pixie tangerine & vanilla sauce + pickled red onions + cancha
Appetizer
Chipacitos del Paraguay
Appetizer
A Paraguayan and Brazilian street food must. manioc and cheese breads right out from the ove.
Faina porteño ( garbanzo flatbread) + The Abundant Table farm seasonal vegetable escabeche + crunchy pepita onions + crumbled cheese + green salad + citrus peel vinaigrette
Small Plate
Watkins Lamb keppe + rustic hibiscus mole + charcoal & potato puree
Entree
Chocolate & clementines ¨sea urchin¨ + orange blossom honey cream + quinoa sand
Dessert
Add-ons
wine pairing
$0.00
Slow Food ventura & Colectivo Felix
In-Personthousand oaks, Thousand Oaks