A Thanksgiving Primer
San Francisco, California
north american, californian
Gluten Free, Organic, Vegetarian
Gain confidence whether your cooking your first Thanksgiving or your 30th- This real time, cooking class with a Professional Chef teaches you techniques, startegies and a game plan to make this the most delicious and easy Thanksgiving yet. In the Virtual Cooking Class, we'll prepare a * Roasted Vegetable Gratin * Holiday Salad w. Persimmons, Pomegranates & glazed Nuts * Pie Crust and all partipants will receive our Thanksgiving guide including recipes for Perfect Roast Turkey (it's easier than you think!), a Guide to Pies and additional tried-and-true recipes to enhance your Thanksgiving table (many gluten free and vegetarian to delicously satisfy everyone). There will be time for Q&A to address all of your questions and concerns.