1) Warmed Chevre Salad 2) French Onion Soup w. Gruyere Gratin 3) French Bistro Chicken w. Mustard & Thyme over Lentils 4) Profiteroles w. Ice Cream & Homemade Chocolate Sauce Join us in a class to learn cooking skills that suit real life. We teach proper technique and impart an understanding for kitchen science while also showing how to economize your efforts. ⁣⁣⁣⁣ ⁣⁣⁣⁣⁣ Classes are hands-on, balancing passive and active tasks to create a four-course meal. ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ At the end of class, we all sit down to enjoy the meal together and if it makes you more comfortable, you may opt to take your portion to go.⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ You are welcome to bring beer and wine to enjoy with the class and meal. ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ Covid precautions:⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ Frequent and thorough hand-washing is the core of all work in the kitchen. ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣We are following CDC guideliness and local mandates.⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ Every participant is provided their own apron and side towel and we have established additional work stations to spread out the cooking activity. ⁣⁣Masks must be worn while cooking but may be removed for eating. All participants, 12 and over must provide proof of vaccination.⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ Yes! We host Private Cooking Parties, Cooking Birthday Parties, Team Building, Client Entertainment and more. ⁣⁣⁣⁣⁣⁣⁣⁣⁣ Virtual Cooking Classes with or without Ingredient Kits are also available⁣⁣⁣⁣