Summer Foods w. Flair (V, GF)⁣ 1) Arugula, Peach & Homemade Ricotta Salad⁣ 2) Farro w. Cucumbers & Tomato Confit 3) Local Halibut in Fig Leaves w. Lemon Aioli⁣ 4) Pavlovas w. Berries & Whipped Cream⁣ ⁣⁣⁣ Hello Summer! ⁣⁣⁣ If this menu doesn't make you want to call up friends and throw a party! Tasty, colorful, balanced- it feels fancy yet can handily be made by one or two. ⁣⁣⁣ ⁣⁣⁣ ⁣⁣ Classes are hands-on, balancing passive and active tasks to create a four-course meal.⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣ At the end of class, we all sit down to enjoy the meal together and if it makes you more comfortable, you may opt to take your portion to go.⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ You are welcome to bring beer and wine to enjoy with the class and meal. ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣Covid precautions:⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ All particiapnts must provide proof of vaccination.⁣⁣⁣⁣⁣⁣⁣⁣ Frequent and thorough hand-washing is the core of all work in the kitchen. ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ ⁣We are following CDC guideliness and local mandates.⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ Every participant is provided their own apron and side towel and we have established additional work stations to spread out the cooking activity. All participants 12 and older must provide proof of vaccination.⁣⁣⁣⁣⁣⁣⁣⁣ ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ Yes! We host Private Cooking Parties, Cooking Birthday Parties, Team Building, Client Entertainment and more. Virtual Cooking Classes with or without Ingredient Kits are also available