A Filipino and Hawaiian-Style Happy Hour
In-PersonInner Southeast, Portland
$38.00
Pop-up space
Available for purchase,BYOW
Banquet (20+ Guests)
other, filipino
Organic
In-Person
Come unwind with us on a Friday with some Filipino-inspired small bites and beverage pairings.
Menu detail
Ahi Poke'
Small Plate
Wild-caught and sashimi-grade tuna, cubed and seasoned with chili, red onions, sesame oil, garlic, ginger, Hawaiian salt, and toasted sesame seeds.
Shrimp Lumpia
Appetizer
Filipino-style egg roll with butterflied shrimp and herbs. Served with an accompanying dipping sauce.
Lumpia Shanghai
Small Plate
The Filipino version of egg rolls made with ground chicken and julienned vegetables.
Palabok Deviled Eggs
Small Plate
Deviled eggs made seasoned with spices then topped with fried garlic/shallots, calamansi, chicken and pork chicharones, radishes.
Grilled Vegetable Salad
Small Plate
Calamansi/sesame/honey vinaigrette. Coconut/garlic crostini
Bibingka
Dessert
A lightly sweet, moist cake made with rice flour,coconut milk. Served with vanilla bean ice cream and finished with toasted coconut.
Add-ons
2 for 1 beer pairing (glass)
$6.00
2 for 1 wine pairing (glass)
$10.00
2 for 1 Craft cocktail pairing (glass)
$12.00
A Filipino and Hawaiian-Style Happy Hour
In-PersonInner Southeast, Portland