Farmhand Winter Tasting Menu
In-PersonRincon Hill, San Francisco
$210.00
Apartment
Provided
Banquet (20+ Guests)
californian
Local, Organic
In-Person
Winter is the season for celebrating around a table filled with family and friends, with great seasonal fresh food and wine.
Menu detail
passed appetizers
Appetizer
leek and gruyere croquette, roasted pepper aioli
puff pastry with preserved tomatoes and ricotta
endive, apples, proscuitto, parmesan
five-course plated meal
Entree
chicories, persimmon, pecans, pecorino
burrata, brussels sprouts, meyer lemon, warm bread
brown butter gnocchi, pancetta, roasted squash, parmesan, crispy shallots
snake river farms bavette, cauliflower, braised cabbage, polenta, herb-breadcrumb salsa
chocolate pot de créme, caramel whipped cream
welcome cocktail
Beverage
celebratory sparkling cocktail to help get the party started off right.
wine pairing
Beverage
2015 Les Poete Blanc, Touraine
2015 Ghostwriter Chardonnay, Santa Cruz Mountains
2012 Ferrando La Torrazza, Canavese
2014 Spider Chase, Sonoma Coast
Add-ons
Rentals
$674.00
Farmhand Winter Tasting Menu
In-PersonRincon Hill, San Francisco