HackerOne Spanish Tasting Menu
In-PersonSOMA, San Francisco
SOLD OUT
$200.00
Pop-up space
Provided
Banquet (20+ Guests)
spanish, californian
Local, Organic
In-Person
Going to try a little something new. Using our same commitment to growing and procuring the best vegetables that we can, we're creating a Spanish-influenced tasting menu. Should be very fun.
Menu detail
welcome cocktail
Beverage
A great way to start off the meal.
passed appetizers
Appetizer
SF bay boquerones, castelvetrano olive relish, crostini
bean purée, romanesco, spring onions
manchego and membrillo
chicken and serrano croquettes
five-course plated meal
Entree
- spring greens, red onion, fennel, sherry-honey vinaigrette
- roasted asparagus, jamón serrano, fava beans, farm egg
- brandade toast, piquillo pepper and caper relish, mustards
- smoked paprika braised pork shoulder, saffron rice and chickpeas, gremolata
- churros y chocolate
wine with dinner
Beverage
a curated selection of wines to be served with each course.
Add-ons
Garage Venue Fee (includes AV)
$550.00
Whiskey Set-Up
$1200.00
HackerOne Spanish Tasting Menu
In-PersonSOMA, San Francisco