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Farmhand at Frances

Castro, San Francisco

$75.00

Restaurant
Available for purchase
Small (4-10 Guests)
californian
Local, Organic
In-Person
We're bringing the farm to San Francisco for our monthly pop-up! We'll be serving a 5-course meal with several dishes made up of the best of what our farm and some of our favorite farmers have to offer. We hope to see you there!

Menu detail

5-course menu
Entree
hamachi winter crudo, shaved squash, pomegranate, marinated onions, lime celery, apple, almond, anchovy, parmesan, parsley english pie pumpkin soup, yogurt, rye croutons, fresh coriander, chile oil tri colore salad, chicories, arugula, parmesan, persimmon spigarello, herb, leek and ricotta crostata, farm eggs, california wheat flour snake river farms shortrib, jus, herb breadcrumb salsa braised escarole in rich chicken brodo stuffed savoy cabbage, farro verde, sausage, preserved tomatoes, peperonata cauliflower, frilly mustards, pickled mustard seed, burrata, salsa rustica celery root and potato mash, watercress butter hachiya persimmon and pumpkin pudding, nutmeg cream, pinenuts

Farmhand at Frances

Castro, San Francisco
(Exact Address will be shared upon purchase.)