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Ichido Brunch at Sequoia Sake Brewery

Bayview, San Francisco

$30.00

Pop-up space
Available for purchase
Large (15-20 Guests)
japanese
In-Person
Explore the world of sake production with brewmaster Jake Myrick at Sequoia Sake. Flights, bottles, and sake cocktails will be available to purchase at the brewery. The food may vary based upon what is available. Reach out with any dietary needs prior to booking.

Menu detail

Chilled Chashu
Small Plate
Sake Kasu brined pork belly, poached egg, whole grain mustard ponzu, pickled onion
Smoked Steelhead
Small Plate
Cherry smoked, pickled ginger, wasabi
Soba Focaccia
Small Plate
Fresh baked buckwheat focaccia with edamame
Market vegetables
Small Plate
A variety of seasonal vegetables fresh and pickled with goma sauce
Rice with homemade Furikake
Small Plate
Dried salmon belly jerky
Chocolate Sake Kasu
Dessert
Silken chocolate tofu with sake kasu, fresh strawberries and nigori sake
Seasonal Sake Cocktails
Beverage
Pear / Jasmine / Star Anise Bloody Genshu Beet / Orange / Thyme Stonefruit / Shiso Watermelon / Yuzu / Mint

Ichido Brunch at Sequoia Sake Brewery

San Francisco, California

(Exact Address will be shared upon purchase.)