Geronimo Lopez
San Antonio, TX
BIO
Chef Lopez was most recently the Executive Chef and Instructor of Culinary Arts at The Culinary Institute of America (CIA), San Antonio.
A native of Caracas, Venezuela, Lopez has more than 20 years experience as a chef in six countries, including serving as executive chef at top hotels and resorts in Ljubljana, Slovenia, Dubrovnik, Croatia, Mexico, and Venezuela.
A native of Caracas, Venezuela, Lopez has more than 20 years experience as a chef in six countries, including serving as executive chef at top hotels and resorts in Ljubljana, Slovenia, Dubrovnik, Croatia, Mexico, and Venezuela.