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LA's Dames Club 2017 Vision Board Dinner

Arts District, Los Angeles Downtown

$35.00

Pop-up space
Provided
Banquet (20+ Guests)
californian
Gluten Free, Organic, Paleo, Vegan, Vegetarian
In-Person
Mbombo Restaurant and The Dames Club of LA are teaming up to create a Pop-Up Workshop + Dinner experience to start your new year off with fresh vision, strategy, and renewed energy. We will be crafting "I Am" statements, creating vision boards and statements, and setting up "Joyful Disciplines" to create a strategy around what we want to bring forth in this new year. Cori Maass will be facilitating this workshop and creating the perfect evening full of accountability and sisterhood, Join us

Menu detail

Mediterranean Pita Platter
Appetizer
HUMMUS (Vegan/vegetarian) Blended garbanzo beans with lemon juice, garlic, tahini, turmeric, and Mediterranean extra virgin olive oil. BABA GHANOUSH (Vegan/Vegetarian) Charred eggplant, tahini, garlic, herbs, and Mediterranean extra virgin olive oil. RIHA EZMÊ (Vegan) Red and green pepper, tomatoes, organic white beans, parsley, garlic, onion, mint, walnuts, extra virgin olive oil, red pepper paste, pomegranate molasses HEŞANDIN DIP Vegetarian Dish (Vegan/vegetarian) Fire roasted red peppers, California walnuts, carrots, and pomegranate molasses.
Falafel
Appetizer
FALAFEL (Vegetarian) Garbanzo beans, kale, celery, onion, garlic, and parsley. Served with tahini sauce.
ŞIVAN SALAD
Appetizer
(Vegetarian) Diced tomatoes, cucumbers, onions, and chopped parsley tossed in a lemon olive oil dressing.
DÊRSIM SALAD
Appetizer
DÊRSIM SALAD (Vegetarian) Farmers’ market red leaf lettuce, cherry tomatoes, cucumbers, walnuts, and raisins, tossed in a lemon olive oil dressing, topped with goat cheese.
Baklava
Dessert
Pistachio and honey pastry made with layers of thin filo dough.

LA's Dames Club 2017 Vision Board Dinner

Arts District, Los Angeles Downtown
(Exact Address will be shared upon purchase.)