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Flavors of Northern Iran

North Vancouver, Vancouver

SOLD OUT

$41.00

Restaurant
Available for purchase
Intimate (2-4 Guests)
persian, middle eastern
Organic
In-Person
Experience the flavors of Northern Iran with this 5 -course taste of Fall dishes! The cuisine of this coastal and mountainous region is One of the most unique in the Middle East. It is characterized by Rice, herbs, pomegranates, nuts, citrus and Fish. Please join us and break bread with us!

Menu detail

Khiaar Dalaar
Appetizer
Persian cucumber, Carrots, Radish, Cilantro-mint dressing, Almonds and Barberries.
Bademjoon Kabob
Small Plate
Stuffed eggplant with herbs, Walnut and sour Orange molasses.
Baghaali Ghatogh
Small Plate
White lima beans cooked with garlic, dill, turmeric and eggs. Served with whole wheat bread.
Zeitun Parvardeh
Small Plate
Green Olives marinated with pomegranate Molasses, walnut and herbs.
Maahi Torsh
Entree
Sour orange smoked trout served with Spinach, Dill and Chives sauce.
Katte Zard
Entree
White Basmati Rice, smoked Basmati rice cooked with Butter, Turmeric and Garlic.
Komaaj
Dessert
Yogurt, Eggs, Rice flour, Turmeric and Saffron. served with Honey.
Chai Gol
Beverage
Hollyhocks flower, Quince, Orange blossom.

Flavors of Northern Iran

Vancouver, British Columbia

(Exact Address will be shared upon purchase.)