Iranian Dinner + Art Panel Discussion

In-PersonSOMA, San Francisco


Pop-up space
Banquet (20+ Guests)
Local, Organic
Why and how does art matter? Whether you believe art matters or it doesn't, your perspective matters. Come share dinner and conversation with: Bridget Watson Payne - writer, editor, and author of How Art Can Make You Happy Ramekon O’Arwisters – a social practice artist, founder of Crochet Jam a collaborative art project and former curator of fine-art at SFO airport. Kathy Meadowcroft – blogger, writer, and founder of our SPHERE We believe listening is important and so is sharing in the conversation. Unlike the typical model (for example, as in Ted talks, or panel discussions), where you are invited to the conversation to be a listening audience, at SPHERE gatherings we want you to join in and be a part of the conversation.

Menu detail

Khiaar Daalaar
Small Plate
Persian Cucumbers, oranges, Carrots with Cilantro-Mint Paste Barberries and Crushed Almonds.
Baaghali Ghaatogh
Small Plate
White Lima Beans cooked with Garlic, Dill and eggs.
Kahoo Daalaar
Lettuce, Carrots, Apples and Radishes with Cilantro-Mint Dressing Almonds and Pea sprouts.
Bademjoon Kabob
Small Plate
Stuffed eggplant with herbs, Walnut and sour Orange molasses
Zeitun Parvardeh
Small Plate
Green Olives marinated with pomegranate Molasses, walnut and herbs.
Katte Zard
White Basmati Rice cooked with Butter, Turmeric and Garlic.
Maahi Tareh
Sour orange molasses roasted smoked Trout fish with green garlic and spinach stew. vegetarian version, Roasted carrots and green Split peas.
Maast o Shireh
Greek yogurt with Mulberry syrup, dried Mulberry, Ginger and Poppy seeds.
Sugar-free pastry made with Rice flour and Saffron, served with Honey.
Chai Gol
Borage flowers brewed with Dried orange blossom and dried quince.


wine pairing

Iranian Dinner + Art Panel Discussion

In-PersonSOMA, San Francisco
(Exact Address will be shared upon purchase.)