Narenj, Northern Iranian Bar bites with wine pairing

In-PersonNorth Beach, San Francisco


Medium (10-15 Guests)
persian, middle eastern
From walnut herb olives to saffron & orange syrup pastry, Komaaj delivers authentic flavors, gluten-free dishes, and a truly special learning and dining experience. Come feast at our table, break bread with us and taste the flavors of The Gilan Province and experience the Persian hospitality at its best! We are collaborating with Bodega Wine bar at their beautiful venue for this event. The amazing Bodega team will pair two glasses of wine or bear with our menu.

Menu detail

Chai Gol
Borage flowers brewed with Dried orange blossom and dried quince.
Baghaali Pokhte
Fava Beans cooked in sour orange juice and Persian hogweed spice.
Zeitun Parvardeh
Green Olives marinated with pomegranate Molasses, walnut and herbs.
Khiaar Dalaar
Small Plate
Persian Cucumbers with Cilantro-Mint Dressing, Crushed Almonds, Barberries and Dried Nettle (foraged from Alborz mountains).
Maast Laboo
Small Plate
Yogurt with cooked Beets, Savory and Tarragon.
Baaghali Ghaatogh
Small Plate
White Lima Beans cooked with Garlic, Dill and eggs. serve with Turmeric bread.
Anaarbij Stew
Small Plate
Vegetarian Meatball stew flavored with pomegranate Molasses, walnut and herbs.
Katte Zard
Small Plate
Wild cumin Rice balls (thai jasmin rice cooked with wild cumin, turmeric, butter, garlic and olive oil)
Suger-free pastry made with Rice flour and Saffron, served with quince Jam.
KSA combines a thoughtful mixture of American bittering hops and traditional German malts to create a complex yet crisp take on the Kölsch style. KSA’s old-school style, blended with bright, updated ingredients, makes this beer a classic on both continents. It's light and crispy character will go well with sweet and sour light vegetarian dishes such as some Northern Iranian bites.
Chenin Blanc White wine
Our South African Chenin Blanc is a versatile zesty white wine that pairs particularly well with Northern Iranian food. It is because of it's awesome acidity and inherently sweet flavor, you’ll find it pairs with foods that have a sweet and sour element.

Narenj, Northern Iranian Bar bites with wine pairing

In-PersonNorth Beach, San Francisco
(Exact Address will be shared upon purchase.)