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Standard Brunch Private Event Menu

Venice, Venice

$55.00

Pop-up space
BYOW,Available for purchase
Intimate (2-4 Guests)
italian, californian
In-Person
Workshop Restaurant is a Californian-Italian inspired restaurant, opening in 2018. Please choose 2 small plates and 1 entree

Menu detail

Cheddar-Chive Biscuits
Small Plate
slathered in honey and served with butter
Deviled Eggs
Small Plate
"Medium-rare" boiled eggs whipped into a rustic deviled egg
Red Oak Leaf Lettuce Salad
Small Plate
Simply dressed in a dijon vinaigrette, served with thick gruyere shavings and rustic croutons
Brie-Stuffed French Toast
Small Plate
Served family-style, and topped with braised fruit and maple syrup
Paccheri with Pork Sugo
Small Plate
Durum semolina noodles topped with a spicy pork sausage and san marzano tomato sugo.
Lemon Ricotta Pancakes
Small Plate
Served with our hazelnut praline sauce and a pat of coconut butter.
The Chicken Biscuit
Entree
Buttermilk-fried chicken breast on top of a honey-glazed cheddar-chive biscuit with a slice of pickled green tomato.
Workshop Benny
Entree
Our house-made english muffin with thick-cut bacon, slow-poached eggs, and a brown butter hollandaise.
Chilaquiles
Entree
Scrambled eggs, tortilla chips stewed with salsa verde, braised chicken, and topped with chili crema and cotija
Cheeseburger
Entree
Dressed all the way on a toasted egg bun, served wither classic-style or workshop-style
Breakfast Strata
Entree
Savory bread pudding with fresh cheese and a choice of chicken-sage sausage or market vegetables

Add-ons

Orange Juice
$4.00
Cold-Brew Coffee
$4.50
Bottle of Prosecco with Orange Juice
$25.00
Crab Cake Benedict (Add-On Price Per Person)
$29.00
Bottle of Champagne with Orange Juice
$89.00

Standard Brunch Private Event Menu

Venice, Venice
(Exact Address will be shared upon purchase.)