Farm to Table Brunch
In-PersonSebastopol, Sebastopol
SOLD OUT
$45.00
House
BYOW
Banquet (20+ Guests)
tapas/small plates, vegetarian, brunch
Local, Organic, Vegetarian
In-Person
Private Event Reception Style Brunch.
Our menus highlight our two partnered farmers Blue Egg and Feral Heart Farms delicious organic produce and eggs.
We Donate 25% of our profits from ever event to a charity, please let us know if your organization or group has a charity they would like to see us work with!
Menu detail
Local Fresh Squeezed Juice Bar
Beverage
Late Summer Melon and Mint Agua Fresca
Citizens’ Farm Green Juice
Citrus Squeeze Juice
Fair Trade Coffee Station
Beverage
Brown Butter Belgian Waffle Sticks
Small Plate
Bacon Toffee. Vanilla Bean Whip. Mara des Bois Strawberries
Mini Quiche Lorraine
Small Plate
House-made Goat Cheese. Mustard Puff Pastry. Sun Dried Tomatoes. Caramelized Leeks. Gruyere. Frisse
Citizens' Sourdough Bagels
Small Plate
Beet Cured Faroe Island Salmon. Everything Spice. Blue Egg Farm Chive Cream Cheese. Caper and Red Onion Tapenade
Late Summer Fruit Bowls
Small Plate
Orchard’s Best Stone Fruit. Housemade Blackberry Yogurt. Vanilla Bean and Almond Granola Clusters.
French Omelette Sandwiches
Small Plate
Toasted Brioche Bun. Fine Herb Omelette using Blue Egg Farm Heritage Eggs. Thick Cut Llano Seco Black Forest Bacon. Vermont Cheddar. Heirloom Tomato. Fine Herb Aioli.
Add-ons
Travel Fee
$150.00
Farm to Table Brunch
In-PersonSebastopol, Sebastopol