Chinese Sweet Soup Dumplings (Tangyuan) Made Easy!
LivestreamCalgary, Canada
$18.00
chinese, desserts/bakeries
Gluten Free, Halal, Kosher, Vegan, Vegetarian
Livestream
Take your sweet tooth on a new taste adventure this Chinese New Year!
Have you ever had a bowl of those soft, chewy dumplings in a sweet soup at your local Chinese restaurant and wondered "hmmm, I wonder if I can make these myself?"
Well wonder no more, as we will show you how to make Tong Yuen magic in this ChefsFeed Experience on Lantern Festival Day (Yuanxiao Jie/Yuen Siu Jit)
What's included:
- Personal instruction from yours truly
- A recipe for the glutinous rice wrappers & 3 fillings (red bean/peanut/sesame)
- A recipe for the perfect sweet soup (tong sui)
- A crash course on basic Cantonese and Mandarin terms!
A week before the event, a grocery list will be made available via email and/or my Discord channel (https://discord.gg/2keBWA9), and a few days before, a Zoom/Skype link will be emailed to you.
You also do not need to arrive right on time, you may join us at any time during the 4-hour window.
Or if you want to just watch with a beer/wine, hey, that's all right too!
Menu detail
Chinese Sweet Soup Dumplings (Tong Yuen/Tangyuan)
Dessert
This is the quintessential Chinese celebration dessert, a glutinous rice flour coat wrapping around three popular fillings: red bean (hong dau/hongdou), black sesame (hak ji ma/hei zhima) and peanut (fa sung/huasheng) and floating in a gingery sugar soup!
Sweet Potato Soup (Fan Shu Tong Sui)
Dessert
This spicy sweet soup laced with ginger and small diced pieces of sweet potato (fan shu) adds a new dimension of taste to your tong yuen/tangyuan!
Add-ons
Red Packet for the Chef
$8.00