D.C. Power Spot
In-PersonGreenwich, New York
$175.00
Restaurant
Provided
Intimate (2-4 Guests)
north american
In-Person
Hungry politicians, White House staffers, and even former presidents flock to the storied Oval Room for negotiations over chef John Melfi’s lauded modern American cuisine. For his Beard House debut, this D.C. culinary veteran will prepare a seasonal Mid-Atlantic feast that’s short on politics but packed with flavor.
Menu detail
Catalina Island Sea Urchin with Seaweed Jam on Squid Ink Brioche
Appetizer
Oyster Leaves with Smoked Trout Roe and Meyer Lemon
Appetizer
Wild Strawberry Shrubs with Garden Flowers and Mint
Appetizer
Grilled Local Asparagus
Appetizer
With Air-Cured Beef, Bottarga, and Almond Oil
Sardine Escabèche
Appetizer
With Rye Croutons, Espelette Pepper Jam, and Aged Sherry Tonic
Yellowfin Tuna Crudo
Small Plate
With Sea Beans, Lipstick Radish, Pistachio–Fava Bean Gomashio, and Lemon Agrumato
Grilled Spanish Octopus
Small Plate
With Green Garbanzo Hummus, Peewee Potato Confit, Pea Tendrils, and Chorizo Vinaigrette
Chicken Liver Mousse
Small Plate
With Cocoa Nib Granola, Pickled Green Strawberries, Vanilla–Onion Jam, and Brioche Tuille
Roasted Shenandoah Valley Lamb Loin
Entree
With Charred Eggplant Purée, Spring Onions, Toasted Marcona Almonds, and Moroccan Olive Tapenade
Buttermilk Panna Cotta
Dessert
With Local Strawberry Marmalade, Candied Rhubarb, and Assorted Blossoms
D.C. Power Spot
In-PersonGreenwich, New York