Cincinnati, OH


Jordan Hamons is a classically-trained chef, cooking teacher and food and beverage consultant. Her experience includes working as a professional corporate chef, private chef and caterer. Jordan is the owner of Tablespoon Cooking Company, teaching home cooks of all skills levels how to cook good food through hands-on cooking classes and culinary events. Jordan is a graduate of the Lindner Honors-PLUS Program at the University of Cincinnati Lindner College of Business and completed her culinary training at Midwest Culinary Institute.