Feed Your Soul: a Southern vegan extravaganza
In-PersonRussian Hill, San Francisco
SOLD OUT
$32.00
Pop-up space
BYOW
Medium (10-15 Guests)
vegetarian, vegan, soul food
Vegan, Vegetarian
In-Person
Want the sweet, salty, sultry flavors of the south without the animal products? If so, this is the feast for you! I am a Southerner gone vegan, eager to share my culinary tricks with you. These are my takes on Appalachian classics (it ain't always about Louisiana y'all), using only wholesome ingredients. Fear not, the flavor is still going to blow you away! Bring your friends and family to this family style community gathering. All walks of life welcome.
Menu detail
Cornbread Muffins
Small Plate
A variety of cornbread muffin options perfect for pairing or on their own: maple butter, jalapeno, or plain
Dirty Rice
Small Plate
Tempeh 'bacon' bits, ground mushroom, organic long grain rice slow cooked with charred jalapeno, onion-pepper jus
Braised Greens
Small Plate
A healthy helping of organic collard greens braised in garlic and cider vinegar
Hoppin' John
Entree
Slow cooked black eyed peas, smoked trumpet mushroom 'hoc', onion, celery, green pepper, diced tomatoes, bay seasoning
Mac n' Cheese
Entree
Creamy cashew cheese sauce and rotini baked to perfection with a crispy buttery bread crumb crust
Peach Cobbler
Dessert
Warm handmade pastry and luscious peach cobbler served with vanilla bean almond milk ice cream
Feed Your Soul: a Southern vegan extravaganza
In-PersonRussian Hill, San Francisco